Food and beverages are available in the Dinata Angkor Dining Room and the Poolside Bar.
Indulge yourself and experience our traditional and fusion Khmer dishes. Each dish is prepared by our Executive Cambodian Chef and his expert culinary team using only local ingredients. Our herbs, spices, vegetables, fish, and meat are freshly selected from our nearby local market. We serve our meals in traditional hand-crafted clay bowls and plates to give you a rich and historical glimpse back in time. In addition to our traditional Khmer dishes, a variety of Western and International dishes are prepared with the same quality and attention to detail.
Dining hours: 06:00 to 23:00